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Ruth's Chris Steak House
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gluten free features
Steak, Seafood, Dessert, Appetizers, Fries, Salads
Petite Filet & Shrimp
Mashed Potatoes
Créme Brûlée
Petite Filet & Shrimp
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description
Ruth Chris Steak House has over 100 locations over the United States, Canada, and Mexico. They are known for the finest cuts of USDA Prime beef.
To better serve their guest, Ruth Chris has come out with a speciality diet menu that includes a gluten friendly menu.
Addition menus include keto, vegetarian, and lighter recommendations.
menu
STEAKS & CHOPS
- PETITE FILET & SHRIMP
- COWBOY RIBEYE
- T-BONE
- PORTERHOUSE FOR TWO
- PETITE RIBEYE
- RIBEYE
- NEW YORK STRIP
- PETITE FILET
- FILET
- LAMB CHOPS
SPECIALTY CUTS
- TOMAHAWK RIBEYE
- BONE-IN FILET
- BONE-IN NEW YORK STRIP
SEAFOOD & SPECIALTIES
- VEGETARIAN PLATE
APPETIZERS
- SEARED AHI TUNA
- SEAFOOD TOWER
- SHRIMP COCKTAIL
- CRAB STACK
SIGNATURE SIDE DISHES
- ROASTED BRUSSELS SPROUTS WITH BACON
- GRILLED ASPARAGUS
- CREMINI MUSHROOMS
- BAKED POTATO
- FRENCH FRIES
- FIRE-ROASTED CORN
- FRESH BROCCOLI
- LYONNAISE FINGERLING POTATOES
SOUPS & SALADS
- CAESAR
- CHOP SALAD
- LETTUCE WEDGE SALAD
- FRESH MOZZARELLA & HEIRLOOM TOMATO SALAD
- HARVEST SALAD
DESSERTS
- CRÈME BRÛLÉE
- FRESH SEASONAL BERRIES WITH SWEET CREAM
**This menu was taken from my experience & may have changed since my visit or vary by location. Check with the restaurant prior to your visit by viewing the menu posted on their website or by calling ahead of time. Always be sure to communicate any food allergies you have with your waiter(es) during your visit.
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