Gluten Free Guide To Santa Barbara

Santa Barbara, with its stunning coastal views and charming Spanish-style architecture, is a haven for food enthusiasts, including those with gluten sensitivities. The city offers a variety of dedicated gluten-free eateries and options that ensure a delightful dining experience without the worry of cross-contamination. Here are some top spots to explore:

Lilac Pâtisserie

Located on State Street, Lilac Pâtisserie is a dedicated gluten-free bakery and café known for its exceptional gluten-free bread and phenomenal desserts. The menu includes breakfast, brunch, and lunch options, with highlights such as brioche French toast, quiche, and a variety of cakes and pastries. The café offers both indoor and outdoor seating, providing a comfortable setting to enjoy their high-quality, gluten-free offerings.

Lilly's Taqueria

For those craving authentic Mexican cuisine, Lilly's Taqueria on Chapala Street specializes in soft tacos made with a variety of meats, including traditional options like asada and more unique choices such as beef tongue and cheek. The entire menu is gluten-free, making it a safe and delicious option for taco enthusiasts.

Lilac Montecito

An extension of the popular Lilac Pâtisserie, Lilac Montecito offers a similar dedication to gluten-free cuisine. Located in the upscale neighborhood of Montecito, this restaurant features a range of gluten-free dishes, including cakes, pasta, and risotto, all crafted with the same attention to quality and flavor.

Loca Vivant Kitchen

Loca Vivant Kitchen is a dedicated gluten-free bakery that offers a variety of baked goods, including bagels, cinnamon rolls, and desserts. Known for its commitment to using organic and locally sourced ingredients, this bakery is a must-visit for those seeking delicious and safe gluten-free treats.

Elubia's Kitchen

Situated within the Santa Barbara Cider Company, Elubia's Kitchen provides a 100% gluten-free menu featuring traditional Guatemalan dishes. The standout offerings include pupusas and tamales, which can be enjoyed in the outdoor seating area, making for a pleasant dining experience.

Santa Barbara Cider Company

Located in Goleta, a short drive from Santa Barbara, the Santa Barbara Cider Company offers a variety of gluten-free ciders. The taproom provides a casual setting to sample different flavors, and Elubia's Kitchen operates on-site, offering gluten-free food options to pair with the ciders.

Apiary Beverage Co.

Apiary Beverage Co. in Carpinteria specializes in gluten-free alcoholic beverages, including mead, hard kombucha, and organic cider. The taproom offers a relaxed atmosphere with indoor and outdoor seating, allowing visitors to enjoy flights of their craft beverages. The company is dedicated to using organic and local ingredients, ensuring a high-quality product.

Gluten-Free Dining in Santa Barbara

Santa Barbara's gluten-free dining scene is diverse and accommodating, making it an ideal destination for those with dietary restrictions. Whether you're in the mood for a hearty brunch, authentic Mexican tacos, or a refreshing cider, these establishments offer safe and delicious options to enhance your culinary experience in this beautiful coastal city.